Mother’s Day

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broccoli-Doughnut
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oysters


Lunch & Dinner

. . . created for your mum by . . .
Tasmania’s Finest Farmers & Fishermen

St Helens Oysters are at their best in May, King Island Beef, Scallops flown in from Stanley in northern Tassie,
Flinders Island lamb, King Island cheese, Robbins Island Wagyu + more of our best Tasmanian produce.
Stunning views looking down at the River and across to the City.

2 course – $64
3 course – $79

Call us on 03 9699 4600 to make a booking


Oh no! You wont see mum on Mother’s day?

Maybe send her a promise to catch up for lunch or dinner soon,
along with a surprise Pure South Dining gift voucher to get you out of trouble!
You know that will work, and it will take about 2 minutes online.

Click here to purchase a gift voucher