Christmas Lunch 2017
“Relax, Dine, Drink, Celebrate”
Thank you to those who joined us on Christmas Day. We loved it and we had such a positive response.
We have already added our 2017 packages to the website because the inquiries have started again for this year already!!!
Our Christmas Day lunch menu is a celebration of ‘the best of the season’, coupled with our commitment to the
modern Melbourne-style hospitality ethos that has established our city as a global dining destination.
The Pure South Dining experience is driven by quality produce from the best farmers, fishermen
and artisan producers that Tasmania, King Island & Flinders Island have to offer.
A special day to enjoy with a premium list of beverages and a few surprises included.
4 Course Lunch
including a premium beverage package
Lunch – $249.0
Teenagers – $95.0
Kids – $75.0
0-2 – Free
CHRISTMAS DAY LUNCH
Finger lime, surf clam, southern rock lobster, lobster bisque
Entrée – tasting plate;
Lime & gin cured kingfish, pea, lemon
Huon ocean Trout ‘cocktail’
Scottsdale ham hock & pistachio terrine
(your choice of)
King Island grass fed eye fillet of beef, braised beef cheek, kohlrabi, pearl onion, café de Paris
Huon Tasmanian Salmon, Bass Strait wild-caught scallops, leek, polenta
Anvers chocolate pavé, ‘Christmas pudding ice cream’
Burlington Farm Strawberry & Raspberry pavlova, Pyengana Dairy cream
BEVERAGES INCLUDED WITH LUNCH PACKAGE
A selection of 8 local and imported beers
NV Ninth Island sparkling, Tamar Valley, TAS
2014 ‘The Heather’ Sauvignon Blanc, Tamar Valley, TAS
2014 Stone Chimney Pinot Gris, East Coast & Tamar Valley, TAS
2014 Rumney Cloud ‘Helen’ Chardonnay, Derwent & Coal Valley, TAS
2014 Rumney Cloud ‘Seth’ Pinot Noir, Derwent & Coal Valley, TAS
2014 Endless Shiraz, Heathcote, VIC
A selection of soft drink
A FEW TIPS
The details of the menu may vary due to the fresh produce supply that we rely on (to make us famous)
We also vary the menu a little to take advantage of the best seasonal produce.
Christmas Lunch service is from 12noon until the bar closes 3:30pm
Guests are very welcome to gather for a drink earlier from 11:45am.
Booking times are from 11:45am until 1:30pm to give guests time to relax & enjoy the 4 courses
Southgate Parking (run by Wilson Parking) is underneath Pure South Dining for a flat $12 for the day, Entrance off Southgate Avenue or City Road.
We happily accommodate any special dietary requirements. Please inform us at the time of booking to ensure all your guests are well looked after.
In order for us to process your reservation we require full payment at the time of the booking