What are you in the mood for?
Pure South Dining is a modern Melbourne eatery that draws inspiration from farmers, fishermen and artisan producers of Tasmania including King Island & Flinders Island.
We visit the Tasmanian ‘pure south’ regularly to enhance the menu that we offer you. The solid relationships that we have built with farmers and fishermen over 13 years ensure the quality of the produce that we put on the plate for you and your guests. Small planes deliver produce from Tasmania and the islands several times per week.
King Island Beef, St Helens oysters, scallops, seafoods and dairy are delivered weekly by small planes from Tasmania and the islands.
Dine in the heart of Melbourne on the Southbank boardwalk with views over the Yarra River to the city.
Our much loved restaurant has been re-launched in 2017 over two levels:
Upstairs is the awarded Dining Room; reborn with a modern twist. The glamorous room almost hangs over the Yarra River, with stunning views out through glass walls. Your choices include generous bar seats and two semi-private dining areas for special occasions.
River Level is an all-day eatery & bar where you can dine to suit your mood; unplanned, relaxed with friends, drop in any time. Perch at the bar or in front of the open kitchen to enjoy the beautiful produce on the eclectic menu, or catch someone for a drink and snack at the unique window seats that put you right on the buzzing boardwalk.